Chili’s Restaurant Headquarters Information


Chili’s Restaurant

Chili’s is an American casual dining restaurant chain known for its bold Southwest flavors, sizzling fajitas, and friendly neighborhood feel. Founded in the mid-1970s in Texas, Chili’s has become a go-to destination for families and friends looking to enjoy classic American and Tex-Mex-inspired dishes. Today, the brand operates under Brinker International and boasts hundreds of locations across the United States and around the world, serving up everything from Baby Back Ribs to signature burgers.

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Below, you’ll find key Chili’s headquarters contact information, an overview of the brand’s history, career opportunities, and other resources for fans looking to get in touch or learn more.


Chili’s Origin Story

Founder & Early Days

Chili’s was founded by entrepreneur Larry Lavine in 1975. The very first Chili’s opened on Greenville Avenue in Dallas, Texas, and offered a simple menu focused on burgers and “Texas-style” chili. Lavine’s concept quickly gained popularity for its laid-back atmosphere, quality ingredients, and friendly service.

Within a few years, Chili’s began expanding across Texas, catching the eye of Norman Brinker—an influential figure in the casual dining industry. Brinker took the reins in the 1980s under Brinker International, propelling Chili’s to national and international recognition.

Expansion and Growth

  • 1980s & 1990s: Under Norman Brinker’s guidance, Chili’s expanded beyond Texas into various U.S. regions, introducing more diverse menu items like fajitas and their now-famous Baby Back Ribs.
  • 21st Century: Today, Chili’s operates worldwide, with hundreds of locations in the U.S. and abroad. Consistent branding, a welcoming atmosphere, and classic American favorites have helped Chili’s remain a beloved casual dining destination.

For more background on the company’s history, visit the Chili’s Official Website or read more on Wikipedia: Chili’s.


Interesting Facts About Chili’s

  1. Baby Back Ribs Jingle: The “I Want My Baby Back Ribs” jingle became a national sensation in the 1990s, helping to popularize the chain’s signature ribs.
  2. Fajitas and Southwest Flair: Chili’s introduced fajitas to a wider audience in the 1980s and remains well-known for its sizzling plates of marinated meat, peppers, and onions.
  3. Iconic Margarita Options: From the Presidente Margarita to seasonal specialties, Chili’s has built a reputation for serving fun, flavorful cocktails.
  4. Chili’s “Give Back” Events: Many locations host fundraising events for local charities and organizations, reflecting a community-focused approach.
  5. Global Presence: Although its roots are in Dallas, Chili’s has expanded internationally to regions like Asia, the Middle East, and Latin America.

Exploring Chili’s Headquarters

Where Is the Chili’s Headquarters?

Chili’s is owned and operated by Brinker International, which manages corporate strategy, marketing, and development for the Chili’s brand. The Brinker International headquarters is located in Dallas, Texas.

Tour the Headquarters

Chili’s (through Brinker International) does not offer public tours of its corporate offices. However, you can get a feel for the brand’s culture by visiting any of its restaurant locations. Each Chili’s focuses on delivering a welcoming dining experience—complete with friendly service and classic American-Tex-Mex favorites.

For press releases or official updates, keep an eye on:


Leadership at Chili’s

Chili’s Executives

Chili’s operates under the leadership of Brinker International. While Chili’s-specific executives may not always be highlighted separately, key leaders at Brinker International include:

  • President & CEO (Brinker International): Kevin Hochman
  • President, Chili’s Grill & Bar: Aaron White
  • Chief Financial Officer (Brinker International): Joe Taylor

For the latest updates on the leadership team, visit the Brinker Leadership Page.

Leadership Philosophy

From its early days, Chili’s has emphasized three core values:

  1. Quality & Consistency: Ensuring menu items consistently meet high standards of flavor and presentation.
  2. Community Engagement: Supporting local events, charities, and “Give Back” nights at individual Chili’s locations.
  3. Team Development: Investing in employee training and internal promotion to maintain a passionate workforce.

Chili’s Careers & Opportunities

How to Find Open Positions

Chili’s offers a wide range of career paths, from restaurant-level to corporate roles:

  1. Restaurant Positions:
    • Servers, cooks, bartenders, hosts, shift leaders, and restaurant managers.
    • Explore openings on Chili’s Careers Page or check local job boards.
  2. Corporate Positions:

How to Apply

  • Online: Visit the Chili’s Careers site or Brinker International Careers site.
  • In-Person: Inquire at your local Chili’s for on-the-spot applications (availability may vary by location).
  • Job Boards: Keep an eye on platforms like Indeed, LinkedIn, or other local job listing websites.

Internal Promotions & Managerial Roles

Chili’s often promotes from within. Many current managers and corporate leaders began as hourly team members, illustrating the brand’s commitment to nurturing talent at every level.

Employee Benefits

While benefits may vary by position or franchise ownership, some common perks include:

  • Competitive hourly wages and tips for front-of-house staff
  • Flexible scheduling
  • Paid training and development programs
  • Management development tracks
  • Meal discounts
  • Health, dental, vision, and retirement benefits (for qualifying roles)

For the most accurate details, check with the restaurant or corporate HR when applying.


How to Contact Chili’s

How to Issue a Complaint or Provide Feedback

Chili’s values guest feedback. If you have a concern or want to share a great experience:

  • Phone: +1 (972) 980-9917 (Corporate)
  • Online Contact Form: Visit Chili’s Contact Page to submit inquiries or feedback.

If your feedback is location-specific, you can often find direct restaurant phone numbers by using the Chili’s Location Finder.

Common Support FAQs

  • Lost an Item at a Chili’s Restaurant?
    Contact the restaurant directly; most lost & found items are kept on-site.
  • Requesting a Refund or Reporting a Billing Error?
    Have your receipt handy and contact the specific location or use the online contact form. Provide details of your visit and any supporting documentation.

Resources for Chili’s Enthusiasts

Looking to stay connected with Chili’s? Check out these resources:

Stay updated on new menu items, promotions, and special events by following their social channels or subscribing to email newsletters.


Final Words on the Chili’s Headquarters

Chili’s has long been a household name in casual dining, thanks to its commitment to flavorful food, a welcoming environment, and strong community ties. Whether you’re a fan of the famous Baby Back Ribs or just exploring their extensive menu for the first time, knowing Chili’s history, how to get in touch, and how to pursue career opportunities can enhance your overall experience.

Have a favorite Chili’s dish or a memorable story to share? Drop a comment below and let us know—your recommendation might be the next must-try item for someone else!

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